Special Trial Offer - Write a Cookbook
NY Times Best Selling Author Ron Douglas Reveals The Secret System He Used to Independently Sell Over 50,000 Self-Published Cookbooks And Sign a Six-Figure Book Deal with a Major Publishing House.
"Discover A Proven Blueprint You Can Easily Duplicate to Publish Your Own Cookbook and Make a Profit in 60 Days or Less"
The "Write A Cookbook And Make It Sell" Course Will Teach You Step-by-Step:
How to quickly assess the market to choose a winning theme and price for your cookbook Where to find royalty-free non-copyrighted recipes What free software to use to easily organize your recipes How to get your cookbook designed and created inexpensively but still look professional A risk-free method to fund your project with profits from customers instead of out of pocket The shortcut tactic to get your cookbook selling on Amazon.com and Barnes & Nobles Where to find high-powered Agents who will get you a book deal with a huge sign on bonus How to avoid getting ripped off and wasting a ton of money on your cookbook project An amazing marketing system which will have groups of people eagerly waiting to buy your cookbook before it's even released. And Much Much More... Order Now or Continue Reading...
I Got So Sick Of All The Discouraging Myths and Misinformation Out There That I Decided I Had to Finally Reveal The Truth...
Tuesday 8:45am Dear Future Cookbook Author, It's a crying shame . There has never been a better time to publish a cookbook, but most of the people I speak with don't think they can do it. You know the type of people I'm talking about - the ones who, even with opportunity staring them right in the face, will always tell you why they can't do something.
As the founder of several popular cooking communities online (such as FoodPals.com, RecipeSecrets.net, SendMeRecipes.com, etc.), I meet people all the time who have great ideas for a cookbook and could be making a lot of money. Not just one time cash - I'm talking royalties for years to come just from a book you worked on once. I really can't think of a better investment of time. Heck, I'm still getting nice checks from a cookbook I released in 2003. Plus, after independently selling over 50,000 copies of that self-published title, a major publisher paid me a hefty sign on bonus and ongoing royalties for the rights to that cookbook. However, despite this tremendous opportunity to earn passive residual income, 99.9% of these people will never do anything because they've been influenced by what I call the " 10 Myths of Publishing Your Own Cookbook ." Don't Let These Common Myths Prevent You From Sharing Your Passion For Cooking With The World Myth 1. You need lots of money upfront. FALSE. My system will show you how to get started with little or no cash and increase your sales while spending profits instead of your hard earned savings. Myth 2. You have to be a chef or cooking expert. FALSE. Everyone has to start somewhere. I wasn't a chef when I first started but after authoring 5 cookbooks, I'm now known as a cooking expert. All you really need is a good idea for a cookbook or a different spin on an existing idea. I'll show you how to find it. Myth 3. It's too time consuming to get done. FALSE. My system shows you what free software and services to use to make creating a cookbook easy. I'll also show you where to find skilled freelancers overseas who are professional but super inexpensive by US standards. These guys do excellent work and are just waiting for new projects. Myth 4. You need to have hundreds of recipes that only you know. FALSE. Having all your own unique recipes is always best, however, cookbooks can also be a collaborative effort with family and friends who have recipes to contribute. Don't let this common obstacle keep you from getting started. Myth 5. I will get sued if I accidentally use a recipe that someone else has published. FALSE. According to copyright law:
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